top of page
Bastard Pies
Sun, May 15
|Olympia
At Bastard Pies we use a very traditional Neapolitan style dough. Only 4 ingredients. Flour, water, yeast, salt. But then we go and "Bastardize" it with all sorts of crazy toppings, hence the name, "Bastard Pies". It's all about a reverence for tradition
Registration is closed
See other events
bottom of page